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1/2 cup bread flour in grams
1/2 cup bread flour = 68.5 g
1/2 cup of bread flour weighs 68.5 grams (2.4 oz).
How to work it out
1/2 × 137 g = 68.5 g
Formula: grams = cups × 137
Other ways to write it
- In ounces
- 2.4 oz
- In tablespoons
- 8 tbsp
- Rounded
- 69 g
Weights are for US cups (236.6 ml) from USDA FoodData Central, SR Legacy (2018). How you fill the cup changes the weight, so for baking a kitchen scale is the most accurate.
Bread flour: cups to grams
Full Bread flour cups to grams chart → Cups to grams for 49 ingredients →
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About the Unit Converter
The unit converter changes values between metric and imperial units for length, weight, temperature, digital data, area, and volume.
How to use it
- 1 Choose a category, such as length or temperature.
- 2 Pick the unit to convert from and the unit to convert to.
- 3 Type a value to see the converted result straight away.
Frequently asked questions
How many grams is 1/2 cup of bread flour?
1/2 cup of bread flour weighs 68.5 grams (2.4 oz). USDA measured 1 cup at 137 g (1 cup).
How many grams is 1 cup of bread flour?
1 US cup of bread flour weighs 137 g, as measured by the USDA (1 cup). A tablespoon weighs 8.6 g.
How do I convert grams of bread flour to cups?
Divide the grams by 137. For example, 100 g of bread flour is 0.73 cups, about 2/3 cup + 1 tbsp.